🌱 Chef Sandra’s Risotto Primavera – 250 g
Fresh Spring Flavors in Every Bite
Celebrate the season with Chef Sandra’s Risotto Primavera, a handcrafted blend of creamy Arborio rice and vibrant spring vegetables: asparagus, peas, and scallions. Balanced in flavor and texture, this risotto delivers a bright and refreshing taste of spring all year round.
🥦 Key Features:
Handcrafted in small batches with premium Arborio rice
Includes natural spring vegetables: asparagus, peas, scallions
Simple to prepare, ready for your touch of butter, broth, or parmesan
Light, fresh, and wholesome – ideal for lunch or dinner
Pairs beautifully with grilled fish, chicken, or as a vegetarian main
✨ Inspired by Italy’s timeless spring cuisine and brought to life in the Yukon, this risotto is a gourmet experience that turns any meal into a celebration.
📦 Net weight: 250 g (Serves 2–3